原料血浆质量控制与血液制品污染控制策略研究

China Food Drug Administration ›› 2025, Vol. 0 ›› Issue (6) : 70-75.

PDF(1357 KB)
PDF(1357 KB)
China Food Drug Administration ›› 2025, Vol. 0 ›› Issue (6) : 70-75. DOI: 10.3969/j.issn.1673-5390.2025.06.009

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1357 KB)

Accesses

Citation

Detail

Sections
Recommended

/